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Cheese Ricotta Fresh
Cheese Ricotta Fresh
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Ricotta cheese is a creamy dairy product placed in the typical plastic "fiscelle". It is distinguished by a soft structure with a delicate and sweet taste, which enhances all the properties of cow's milk.
They are a very versatile product used in many sweet and salty preparations.
Ricotta cheese has been at the forefront in the last few years because of its important and excellent nutritional qualities.
Data sheet
- Reference
- CAS12018
- Type
- Soft Cheese
- Origin
- Italy
- Storage
- Chilled
- Temperature
- 0°C to 5°C
- Certification
- No Certification
- Dairy
- Cow
- Flavour
- Natural
- Treatment
- Raw
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weightWHEEL OF 2 X +/- 6Register now to see the price
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Cheese Ricotta Fresh
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